Monday, January 16, 2012

Mmmm... Shortbread!

Super easy, and incredibly delicious!

3/4 c butter
2 c almond flour
1 TBSP cinnamon
1/2 c honey
1 tsp salt

Soften butter, add all other ingredients, and mix together thoroughly. drop by spoonfuls on parchment paper and flatten to 1/3" thickness. Bake at 375 for 10 minutes, or until golden brown around edges.

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